the fig rig is our mobile kitchen and catering service. Our brick and mortar restaurants, the girl & the fig and the fig café, have prepared country food with a French passion since 1997. Now the fig rig delivers the same seasonal, Sonoma-inspired goodness to your special event, tasting experience, or pop-up party.
We have seven delicious menus that are designed and customizable to meet your vision of Wine Country dining with the same level of service and hospitality that you’ve come to know in our restaurants.
The food and beverage minimum to hold a private event at your location is $1,800, plus a discretionary gratuity and applicable tax. The minimum charge entitles you to two and a half hours of service time for events. Additional time will be charged $100 per 30. minutes.
Customized menus and event organization are available for an additional fee.
We provide biodegradable and recyclable serviceware including: plates, napkins, cups and utensils.
the fig rig requires 25 feet of parking space, with a 14 foot overhead clearance and a driveway width of at least 12 feet.
Due to the weight of the fig rig, we require a firm and level surface for parking.
Site visits are required prior to booking.
Local food. Prepared with love.
Let us help you design your perfect fig rig experience!
Visit www.thefigrig.com for current menus.